Technologies
     
 

Equipment & Services 

Memstar RO equipment is the heart of the concentration process. It is mobile and it is operated by skilled Wine Network Technology staff. This process is offered as an onsite service to winemakers at their own winery. Batches as small as 2,000 litres and as large as 1,000,000 litres have been treated successfully and economically.

For very large wineries, it may be more practical to own and operate their own plant. In this case, Memstar has a range of suitably configured reverse osmosis models from which to choose:

Contact Memstar for advice and more information on services and equipment, applicability, pricing and scheduling.

Click to view larger image of flavour concentration equipment

 Model code

 Membrane size

 Membrane number

 Rated operating pressure (bar)

 Typical permeate flow rate (litres per hour)*

RO4-04-40

4" (100mm)

4

40

300 lph

RO4-08-70

4" (100mm)

8

70

600 lph

RO4-16-70

4" (100mm)

16

70

1200 lph

RO8-08-70

8" (200mm)

8

70

2400 lph

* Nominal - for new membranes; filtered, stable, medium bodied dry red wine at >15°C

 
     
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